That organic living is a conscious health choice
The importance of eating a wide range of fruits and vegetables can’t be stressed enough. Rich in antioxidants and phytonutrients – naturally occurring plant chemicals that produce their vibrant hues – fruits and vegetables offer a plethora of health-promoting benefits. Here’s a look at what they bring to the table:
- Reduce the risk of certain cancers, diabetes, heart disease and stroke
- Improves skin quality
- Lowers the risk of macular degeneration
Load up on these: tomatoes, red peppers, beets, cherries, strawberries and watermelon
- Protect the skin against the sun and pollution
- Improve immune function
- Promote eye health and protect vision
- Promote healthy joints
Load up on these: carrots, corn, squash, oranges, grapefruits and mangoes
- Aid tissue healing
- Detoxify the body
- Provide digestive enzymes
- Restore energy and increase vitality
Load up on these: broccoli, kale, Brussels sprouts, avocado, kiwi fruits and green apples
- Reduce risk of Alzheimer’s disease
- Boost memory
- Protect cells from damage
- Fight inflammation
Load up on these: purple cabbage, eggplants, blueberries, figs, plums and prunes
- Keep bones strong
- Lower cholesterol
- Balance hormones
- Lower the risk of various heart ailments
Load up on these: cauliflower, mushrooms, onions, potatoes, parsnips and radish
Incorporating a rainbow into your daily diet needn’t be an uphill task. For the time-pressed, a nutritious meal is just a few clicks away. Now available on Oddle, Glow offers a wide range of organic juices and fresh salads, including its signature Glow Rainbow Salad - a medley of seasonal shredded organic vegetables and hazelnuts with a drizzle of refreshing honey, apple cider and mustard vinaigrette. Order now!